Gold Bar® Original is a smooth, award-winning American whiskey distilled from 88% corn, 9% rye and 3% barley then double casked in Napa Valley Wine Barrels. Gentle body with notes of honey, red fruit and subtle spice. We source our base whiskies from distilleries across America, then finish them in Napa Valley wine barrels at our distillery in San Francisco, California for exceptional smoothness. Previously used French Oak wine barrels enhance the fruit notes of our whiskey, creating a delicious and highly approachable taste.
A unique modern expression on a traditional blend.
The GOLD Fashioned
A GOLDEN twist on a classic cocktail
Ingredients
- 2 ounces GOLD BAR® Whiskey
- 5 dashes Angostura Bitters
- 1 sugar cube
- Orange peel for garnish
Steps
- Muddle sugar and bitters in bottom of a rocks glass
- Add large ice cube and whiskey, stir to combine
- Rim edge of glass with orange peel then use as garnish
We are humbled that GOLD BAR Whiskey Original has been recognized for its quality by our peers and industry experts both for our packaging as well as our outstanding whiskey inside the bottle.
DOUBLE GOLD SAN FRANCISCO WORLD SPIRITS COMPETITION (2016)
The San Francisco World Spirits Competition (SFWSC) is one of the most prestigious, respected and influential spirits competitions in the world. A SFWSC medal is universally recognized and a testament to the hard work, exceptional quality and craftsmanship that goes into every winning bottle.
GOLD SAN FRANCISCO WORLD SPIRITS PACKAGING COMPETITION (2016)
The SFWSC Packaging Design Competition is a separate competition judged by a distinguished panel of graphic design and packaging design professionals. This competition not only evaluates entries based on creativity, impact, and execution but also overall aesthetics and context of the product in relation to the brand
BEST IN SHOW--DENVER INTERNATIONAL SPIRITS COMPETITION
GOLD MEDAL SAN DIEGO SPIRITS FESTIVAL
GOLD MEDAL SIP AWARDS (2016)
